I've been home from work today. The kids are sick. Not to sick to make and eat semlor though.
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I collect beautiful interiors. I collect design objects that I find smart, funny, innovative or beautiful. This blog is where I save my finds. And occasionally I post from my everyday life in Stockholm, Sweden. Thanks for visiting and welcome back!
Also here: Malo in the garden
maloblogg@gmail.com
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I collect beautiful interiors. I collect design objects that I find smart, funny, innovative or beautiful. This blog is where I save my finds. And occasionally I post from my everyday life in Stockholm, Sweden. Thanks for visiting and welcome back!
Also here: Malo in the garden
maloblogg@gmail.com
Subscribe
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February
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It looks so good! Mmmh, can smell up to here... What is semlor?
ReplyDeleteThank you!! Yes, it's delicious. Semla is a bun filled with marzipan and whipped cream. Eaten traditionally here in Sweden in late February (lent thing).
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